Homemade Chicken Ramen

Ramen is notorious for being rich, greasy and dangerously salty. I LOVE ramen; however, most of us know it isn’t the healthiest choice and many people don’t feel great after eating it – I know I don’t. As I thought more about the ingredients in ramen, I realized there had to be a way to make a healthier version that was still rich and flavorful but not greasy or too salty. This recipe is the result – a rich, smooth broth packed with protein and veggies.

Read More